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Instead of cloying mayo, I use a zippy combination of lemon juice, olive oil, and colatura di alicia savory Italian fish sauce with roots in ancient Roman garum
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It's almost scary how easy they are
Add a splash of rice vinegar or apple cider vinegar along with olive oil , salt , garlic , and a little minced shallot to bring out the herbal notes in the dressing
Model is wearing a size XSmall
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