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Heres a quick breakdown of what not to wear to your next garden soire
Substitute a red bell pepper, and add the heat with a dash of hot sauce in the dressing, or use a jalapeo or serrano
London: Conran Octopus, 2012
Add 1 cup of milk and one cup of mayonnaise OR plain Greek yogurt (or a combination)
Olives and Pepperoncini: I strongly believe every pasta salad needs something briny and salty olives (black, kalamata, or green) and some pepperoncini
Side note: I still love red raspberry jello (but vegan)
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