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Perfect for summer days, afternoons, or evenings
Lemon Herb Vinaigrette Ingredients cup olive oil cup canola oil 1 teaspoon finely grated fresh lemon zest 3 tablespoon fresh lemon juice 1 tablespoon red wine vinegar 2 teaspoon dried oregano 1 teaspoon dried basil 1 teaspoon dried mint, optional* 2 teaspoon finely chopped fresh herbs**, optional* 1 tablespoon finely chopped sun-dried tomatoes, optional* 1 teaspoon fresh minced garlic teaspoon salt 1 teaspoon sugar teaspoon fresh ground black pepper Instructions Combine all ingredients in a glass jar
Go all out with a funky print or sequin bodycon dress and platform heels.
The girls love them
For a vibrant pop of color, Proenza Schoulers coral-red heeled sandals more than deliver
That said, I suspect the balsamic vinegar might be the culprit behind the slight difference in taste
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